Fridge Fruit Cake Recipe

It s a great alternative to baked fruit cakes and stays moist.

Fridge fruit cake recipe.

In a heat proof bowl over a pan of simmering water melt the chocolate butter and golden syrup. When there s no time for baking there s still time for cake. Try mary berry s honeycomb crunchies or one of nigella s many rocky roads. Chocolate fridge cake serve this intensely rich and indulgent chocolate fridge cake as a sophisticated teatime treat enhanced with juicy brandy soaked raisins and crunchy biscuit pieces.

This recipe is started in october or november so as to let it mellow before the holidays. I wanted to post this to save and found it as a newspaper clipping in my grandmother s recipe box. It only takes 20 minutes to prepare before popping in the freezer making it a really quick and easy way to get your chocolate fix. Line a 9x5 inch loaf pan with foil or parchment paper and set aside.

10 ounces of dark chocolate. Fruit cake is the perfect gift for someone you like but don t really love so definitely give this refrigerator fruit cake a try. 8 ounces digestive biscuits or supermarket cookies of your choice. Try icing with almond paste for a more festive touch.

My grandmother had pinned it to a card with her cost estimate to make. Use cling film to line a 20cm 8in shallow square shaped tin. Leave extra cling film hanging over the sides. Celebrate the time honored holiday tradition of fruitcake with these unfussy recipes from the chefs at food network.

Or just mix up the best bits of the store cupboard with a. I don t know. Bash the biscuits into pieces using a rolling pin. 4 ounces of butter.

Tastes very much like the claxton s fruitcakes that you can buy in the grocery store. Chocolate fridge cake adapted from bbc food serves 8 12. I remember very well my mother storing her fruit cake in an old butter churn that belonged to my grandmother and great grandmother.